Agronomic Practices for Sesame Production Required for Proper Monitoring & Evaluation (M &E )
By Niyi Adegbaju Here comes another growing season in which rain-fed producers have been longing for. In this article, we are going to discuss about the types of sesame grown in Nigeria and major agronomic practices involved in its production. There are two types of Sesame (Sesanum indicum) based on usage: 1. White/raw, food-grade sesame used in the bakery industry, and 2. Brown/mixed, primarily oil-grade sesame. PRE-SEASON ACTIVITIES: I. Site Selection: Sandy loam soil in an upland plain (fairly flat and well drained). II. Seed Selection: i. Choose seeds of the same...
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